We are constantly told how the UK is a nation of snackers: research shows that 97% of Brits snack regularly. Coupled with increased obesity rates within the UK, snacking has become negatively associated with bad eating habits: a byword for something naughty. However, as the snacking market grows and is projected to increase by 14% from 2014 to 2019, a healthier snacking market has begun to emerge. This area of the market offers the public healthier alternatives to high refined sugar and high saturated fat products.
The Prysm Group have been organising leading B2B trade exhibitions for twelve years, with a strong track record of producing well run, well attended events, which receive significant investment to constantly evolve and improve them.
The UK government safeguards funding in a major commitment to maintain the UK’s status as a world leader in science, research and innovation.
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